Sunday Brunch

CARDAMOM | TONKA BEAN

Inspired by the Swedish Cardamom bun, Sunday Brunch blends warm notes of cardamom and tonka bean with a subtle hint of grounding sandalwood, making it the perfect balance of comfort and sophistication.

Hand-poured in small, sustainable batches in Queens, New York. Our candles are vegan, cruelty-free, phthalate-free, and petroleum-free.

Net Weight: 10 oz | 286 g

Burn Time: Approx. 50-60 hours

Wax: Coconut Apricot

Wick: Cotton

Candle care + Safety

• For best results, burn your candle for 2-4 hours at a time to promote an even melt across the surface and reduce tunneling.
• Before each burn, trim the wick to ¼ inch (5-6 mm) to minimize soot buildup and ensure an optimal burn.
• Always burn your candle within sight and keep it out of reach of children and pets.
• Never burn a candle on or near anything flammable. Always place the candle on a stable, heat-resistant surface.
• Keep away from drafts and ensure the wax pool is free of debris.
• Do not burn for more than 4 hours at a time.
• Store candles in a cool, dark, and dry place.
• Stop use when about ½ inch of wax remains.

Once your candle is finished, clean out the remaining wax to repurpose the vessel as a stylish glass or for any other creative use.

Please note that all sales are final and cannot be returned or exchanged. We encourage you to make your selections carefully to ensure your satisfaction.